الذ كوكيز في حياتكم😋😍 المقادير: * سكر أبيض (100 جم) * سكر بني (150 جم) * زبدة (حوالي 112 جم) * 1 بيضة * 1 ملعقة صغيرة فانيليا * فارينة (حوالي 207 جم) * 1/2 ملعقة صغيرة خميرة الحلويات * 1 ملعقة صغيرة ملح * 80 جم شوكولاتة حليب * 90 جم شوكولاتة دارك الفرن: *12 الى 14 دقيقة من فوق و تحت على 180c درجة #fyp #cooking #cuisine #sweet #cookies

Allrecipes on Instagram: "Ooey Gooey Cake meets an Almond Croissant in this delicious mash-up! 🍰 This cake is just as good as one you’d find at the bakery, and believe it or not, it all starts with a box mix! 😉 Get the full recipe down below or at the 🔗 in the @allrecipes bio! 🧑‍🍳: @janellenichole_baker Ingredients: 1 (15.25 ounce) box almond cake mix (see Note) 1/2 cup butter, melted and cooled 4 large eggs, divided 1 (8 ounce) package cream cheese, softened 1 teaspoon vanilla extract 1/2

Sarah marie on Instagram: "Monkey bread! 🍂🍞 Episode 3 of 30 days of fall desserts! Recipe: Preheat oven to 350 degrees Use a gallon zip lock bag and fill it with: 1 cup sugar 2 tsp cinnamon Shake it to mix it up! Then you need 2.5 cans of butter biscuits. Cut them into 1/4ths and add into the zip lock bag and shake it! Add them to a greased bundt pan Then over the stovetop combine: 2 sticks (1 cup butter- I used salted) 1/2 cup brown sugar 1/2 cup of the left over sugar/cinnamon mixture from t